Do you see the price on this cheese? $12.99 for 8.8 ounces. Diva needed it for a recipe, because Halloumi doesn’t melt when heated. Nod. This made me think about the cost of food. Diva is a fine cook. No, really, she’s quite good. But when Diva cooks, it can run upwards of fifty bucks. When I cook it’s about twenty. If I go “cheap,” I can skate out for ten. Doing the math, I need to cook “cheap” three times for each time Diva cooks. Clearly, she and I need to have a discussion about budgetary constraints in the kitchen.